About SASA
SASA restaurant is situated on the top floor of Hemus hotel. It is part of the Captain Cook’s Group restaurant chain. In translation, the name means bamboo leaf, which is a symbol of fertility and unity.
Following the visit of the Japanese top chef Hirokazu Kamijukokku – Jikko, SASA restaurant is honored to welcome another talented Japanese chef with proven skills- Noriyuki Sugie. He graduated in France, where he specialized cooking and sommelier. Nori Sugie worked in prestigious Michelin-starred French restaurants. Now he is guest chef at our restaurant where he will enchant its clients with his unique style dishes.
If you want to try something non-traditional and different and to enrich your gourmet culture, it is the culinary masterpiece SASA where the culinary traditions are recreated with professionalism and fantasy and where meals are not only food for the stomach, but also pleasure for the soul.
From the top of the Hemus Hotel SASA customers can enjoy the picturesque view of Sofia. This, together with the exquisite atmosphere and perfect service, is a certain prerequisite for a wonderful experience.
